Mélange de première...
Discover the elegance and subtlety of Darjeeling First Flush Black Tea, a prestigious grand cru harvested in spring when young leaves reveal their most delicate aromas. Grown in the high-altitude plantations of Darjeeling, India, this exceptional tea is distinguished by its floral lightness, fresh vegetal notes, and a hint of muscat.
Smooth and refined, it brews into a golden, clear infusion, perfect for pure tasting to fully appreciate its complex aromas.
✨ Why choose this tea?
✔ Spring harvest – the finest and most delicate of the year
✔ Floral, vegetal notes with a slight muscat touch
✔ A refined, light black tea with low bitterness
✔ Perfect for a pure and elegant tasting experience
Tips :
3,12 gr = 250mL
100°C ± 3-5 min